If you are looking for quality Clay Tandoor for your Indian Restaurant Kitchen, look no further. Shaan Tandoori Oven is first Tandoori Clay Oven in the world to get Dual certification from ETL - Sanitation ( ANSI-NSF4) and Gas Certifications ( ANSI Z83.11a-2007). Shaan Tandoor is approved by Massachusetts Plumbing board for use in Indian Restaurants.
We are authorized distributor and supplier of Tandoor Clay Ovens manufactured by Tandoori Oven Limited ,UK. Shaan Tandoori Clay Ovens come with pre-installed Gas Safety system with thermocouple and pilot ignitor. Shaan Gas Tandoor Ovens are very easy to use and maintain. Tandoori ovens can be set for LPG/propane if required. The outer Shell/exterior of Square Clay Tandoori Oven is made of Stainless Steel Sheet. Tandoor oven is fitted with 4 inch " Swivel Castor Wheels to make it mobile. The top of the tandoori oven is made of 16 Gauge Stainless Sheet.
Specifications: 32" W x 36" D x 35" H x 15" Mouth x 29" Belly
Weight 700 Lbs.
Burner Single Ring Burner with 48,000 BTU capacity with Gas Safety, Thermocouple & Pilot Igniter.
1/2" Gas Inlet (female Threaded)
13 " Baffle plate is used to deflect flame.
Ventilation Tandoor Clay Oven for restaurant should be installed under exhaust hood as per relevant national and local codes. All Tandoori Ovens sold by us for restaurants are supplied with 2 Bread/Naan Skewers, 12 Assorted BBQ Skewers, Naan Bread Pad and Stainless Steel Cover with handle for mouth. Please visit http://www.tandoori-oven.com for more details.
Click to download Product Specification Sheet.
Due to weight limitation, tandoori oven can't be shipped by UPS or FedEx. Therefore please call us in advance for shipping quote.
Tandoors are shipped by regular trucking companies and charges vary by model and shipping address.